Friday, August 19, 2005

Homemade Lemon Curd


Recipe from Delia. I reduced the sugar and butter.

Big King said too sour but I lurveeeee.............

Spread it on cracker.................


I have used it to bake a light cheesecake.............


3 comments:

Chanita Harel חני הראל said...

It loos great,please take a look at my lomon CURD ,

http://momsrecipesandmore.blogspot.com/2005/08/lemon-curdlemon-swirled-cheesecake.html
Chanit from Israel
Ilove your blog!

Rabbit Sim said...

To chanit:
What a great way to use up the curd! I made way too much and I love cheesecake! Notice we stored the lemon curd in the same Bonne Maman jar, uncanny.....

Chanita Harel חני הראל said...

YES,yes the same jars !!! I like it .
The cake is realy good,
I was thinking to mix Lemon Curd with cream cheese or with cream,but nothing was left.. :-)
your pink Rabbit is so sweet,I'm smiling when ever i see him !
Chanit :-)