219 Little Bourke St
Melbourne 3000
(Chinatown)
Visited 9 Mar 2009 for dinner.
Lunch was breadroll from Breadtop AUD3 for a packet of 6 or 8.
We went early like 6.15pm. No queue. Great.
Sweet and sour fish like the one on poster AUD35
It is quite obvious from the pic, the sauce was oily. Shrimp was previously frozen to death. This was one time I did not fight to have the last scrap.
Stir fried french beans with mince
Super salty hence went well with rice.
Pan fried dumpling
The dumplings were dripping in oil. I ate one and instantly felt jelak (satiated).
There was a long queue when we left @___@.
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