We were invited to Sky Lounge as we agreed to test drive the 'online check-in' at the airport. Which, did not work XD.
Osim in Sky Lounge
Princess enjoying her juice, croissant and yogurt.
They were serving breakfast when we arrived, about 11am. I had a cup of freshly brewed coffee and a bowl of chicken porridge.
At 11.30, they cleared the breakfast items and served lunch.
Had a quick look and decided to try some dim sum items.
On my plate: sushi, sweet & sour fish, siew mai (pork dumpling), seaweed roll and a cold beancurd roll stuffed with imitation crab stick, seawood and fish paste.
Also on the menu were fried rice, fried kway teow (rice noodles), stir-fried mix veges and some beef dish and a tray of cold cuts.
Not fantastic but decent.
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